Description
Lelia Pâté — Kalamata Olives
A rich, savoury spread crafted from Kalamata olives. Smooth texture with the distinctive fruity, slightly tangy taste of Kalamata olives. Ideal on bread, in sandwiches, or as a meze accompaniment.
Authentic Kalamata olive pâté — bold, fruity, with a peppery finish. Brings Mediterranean flavor straight to your table.
Kalamata olives (85%), extra virgin olive oil, sea salt, wine vinegar, garlic, oregano. No preservatives or artificial colors.
Ingredients
Kalamon olives (65%), extra virgin olive oil, capers, lemon juice, oregano, garlic, salt.
